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steak and mushroom pie slow cooker

Below are a couple of my favorites. The pudding should have risen, be light brown in colour and feel ‘dry’ to the touch. You may need to thicken this slow cooker beef and mushroom pie filling with a mixture of cornstarch and water. This easy recipe does not require much prep. Lift the pin with the pastry around it carefully and turn it to lay out and continue rolling. By the time the slow cooker has finished cooking, you will be left with a rich beef pie filling ready to use in your favorite pie casing. Heat half the oil in a large saucepan over a medium/high heat, add half the beef and cook for 4-5 minutes until browned all over. Chop the garlic and the onions and fry them in olive oil in your casserole for about 3-4 minutes (this … I just love them. Bake until the pastry is golden brown. It is perfect for anyone who is a huge fan of Guinness. Dust again if necessary and continue rolling out, frequently turning the pastry so it is not always rolled in the same direction as this causes shrinkage. Carefully lift the remaining pastry, lay over the dish and press down the edges to form a good seal. Transfer mixture to slow cooker and cook for 6 to 8 hours on low. Season with salt and pepper and turn off the heat. Once hot, add the beef and cook until browned. Cook on high for 15 minutes or until thickened. Don’t just make a pie, make the weekend with our tender slow-cooked steak recipe, perfectly matched with wild mushrooms. For example, you can make the pie filling the day before and then simply scoop into the pie cases. I hope that this recipe has shown you how to make an incredible slow cooker beef and mushroom pie. Slow cooked in beef broth and dark ale, this is the best steak and ale pie ever. Fit one pie crust into the bottom and up the sides of a 9 inch pie plate. The information above is an estimate generated by an online nutrition calculator. Place pastry dough on surface and lightly dust it and the rolling pin with flour. Repeat with the remaining meat. This slow cooker beef and mushroom pie is an absolute delight and will please any pie lover. 4-5 mm depth. I … It is always a massive hit whenever I make it for dinner. They can radically change the dish, so keep this in mind when choosing a mushroom variety. Its as good as it sounds and has a lovely rich gravy. Required fields are marked *, Disclaimer & Privacy Policy | About Us | Contact Us. Serve it up with a creamy mash and some green beans and watch it disappear. Click here to print . If you have a smaller or larger slow cooker, then you might need to adjust the ingredients. For something a little unhealthy, you can make some cheesy potatoes in another slow cooker. I love to make some regular steak fries to go with the pie, but something like sweet potato fries will also work nicely. Coat the beef in seasoned flour and fry in olive oil in batches until browned on all sides, and set … Steak, cheese and mushroom pies. Below are a couple of ideas that work great for me. Trim off any excess pastry with a sharp knife (reserve the trimmings to decorate) and flute the edges. Some extra side dishes will help feed even more people without needing to adjust the recipe. Is there anything more delicious and satisfying than a tasty homemade pie with rich, meltingly tender beef and crispy puff pastry? I love my slow cookers. It is a must-try. Brush the edge of the pie dish with beaten egg, unroll the pastry and with a sharp knife cut strips of pastry (approx 2cm wide) from the edges and use to form a rim on the pie dish. Slow Cooker Steak Pie Slow Cooked Beef Steak And Mushroom Pie Steak And Mushrooms Slow Cooking Steaks Steak Pie Recipe Beef Pot Pies Beef Recipes. If you are looking for a simple slow cooker steak pie filling, then you do not need to look any further. Add the rest of the pie filling ingredients. After this, simply add the pie filling and top with another piece of pastry. Again this is done to prevent the pastry from stretching as you lift it which in turn would result in shrinkage in baking. If you prefer written, then be sure to check out the full written recipe right under the video. Your email address will not be published. Roll pastry firmly, always rolling away from you, give the dough 2-3 rolls. If you have any feedback, then please do not hesitate to leave a comment below. Our tasty steak and mushroom slow cook cobbler recipe is the perfect meal for the whole family to tuck into on a cold, Sunday afternoon. Something like a cauliflower cheese will work incredibly well with these pies. Jus-Rol’s ready rolled Puff Pastry Sheet is perfect for tasty dinners and desserts and is great for topping, wrapping or filling with your favourite ingredients! Mix the cornstarch and water until it forms a paste. The next step is to make the shortcrust pastry for the top of the steak and mushroom pie. Press stack lightly together with fingers. If you’re using the porcini mushrooms, cover 10g of mushrooms in boiling water for 20 mins, then … To re- roll puff pastry once you have cut something out from the main piece, layer up all the trimmings, folding to achieve approximately an even stack. I end up using them twice a week or more in the colder months. I recommend using a cheap cut of meat, such as chuck beef. Coat the meat with the oil and then place in a hot pan to lightly sear on all sides (1-2 minutes). Score pastry and brush with beaten egg. The yellow … This choice in beef will keep costs down and ensure your pie filling turns out as flavorsome as possible. The pie has a delicious curry sauce, lots of chicken, and a few vegetables. 1 put beef onion mushrooms stock worcestershire sauce salt and pepper in slow cooker 2 cook on low for 5 hours or until meat is tender. Re-roll the trimmings and cut out leaves or other shapes of your choice. Carrots or other veg could be added, too! I had some beef stewing steak in the freezer which would go nicely with some mushroom I hadn't used yet, so beef and mushroom pies were on the menu! Season, bring to the boil, reduce to a gentle simmer, put on the lid and simmer for 1 ½ hours, stirring occasionally until the meat is very tender. In a bowl, combine the cornstarch, salt, and pepper. Steak and mushroom pie slow cooker. December 4, 2015 Mindie. Put the margarine and vegetable fat in a mixing bowl and pour in the flour. Hairy Bikers' Steak And Ale Pie | Dinner Recipes | GoodtoKnow Tip. Recipe - Food.com Recently, a package of round steak was found hanging out at the bottom of my freezer. Spoon the cooled meat mixture into a large pie dish. Serve & Enjoy. The video right below will take you through all the steps to making this delicious beef and mushroom pie filling in the slow cooker. Add the beef and mushroom pie filling to some prepared pie tins or a pie maker. Simply fill some ramekins with the pie filling and top with pastry. December 2018. Remove from the heat and put into the slow cooker pot. The cooking time may seem a little long, but after 15 minutes you walk away and let the oven (or slow cooker) do the rest of the work. I sometimes love to serve it over the top of mashed potatoes. Is your freezer a black hole? Add the remaining oil to the pan and cook the lardons, onions and mushrooms for 3-4 minutes. I have two, as I find it handy to have the choice between small and a large depending on what I am making. Chunky Slow Cooker Steak Pie. Brush the pastry rim with a little beaten egg. Return the meat to the pan and stir in the flour, cook for a minute then gradually stir in the stock, wine and herbs. Note: I use a 5.5L (6 Quart) slow cooker for all the recipes that I have on this website unless specified. Cook on low for 8 hours or until the beef is tender. Alternatively, you can easily double or triple the recipe. Thicken the pie filling, if required. Remove the bay leaves. Bake in an oven at 200°C (390°F)  until golden brown. It features slow-cooked potatoes with a generous amount of cheese and bacon. When the pastry has increased in size, pick it up to turn by rolling it round the rolling pin. Chuck steak (braising steak) – comes from the forequarter- Consisting of parts of the neck, shoulder blade, and upper arm. 1 x 320 g pack Jus-Rol™ Puff Pastry Sheet, 1 kg braising steak, cut into bite sized pieces, 200 g mixed wild mushrooms, wiped clean with kitchen paper and thickly sliced. Puff pastry should be rolled out to approx. 17 Comments. Cook on low for 8 hours or until the beef is tender. Nothing beats a delicious side of potato chips and green salad. The chicken curry pie is a must-try if you want something that is not beef. Add the beef and mushroom pie filling to some prepared pie tins or. Roll out the smaller ball of dough for the pie top and gently lay it over the filling. Mix into the slow cooker. Bake for approximately 25-30 minutes until the pastry is golden brown. Your email address will not be published. Brush the edge with beaten egg to help the pastry stick. Serve with any vegetables of your choice and the reserved beer. Slow Cooker Beef and Mushroom Pie on February 18, 2016 Get link; Facebook; Twitter; Pinterest; Email; Other Apps; My husband made a request for pies recently, and I decided to make a big batch so we could have some in the freezer. Slice the onions and mushrooms, … It was still safe to eat but had a little bit of freezer burn. You can prepare this pie filling ahead of when you need it. The easiest method is to make some simple pot pies. Use a sharp knife to trim any overhanging pastry (you can use surplus to decorate top of pie). Toss the beef in the flour until well coated. Cover the cooker with the lid and cook on high for 4-5 hours. Steak & Kidney Stew, Crock Pot/Slow Cooker. Remove with a slotted spoon and set aside. Add the rest of the pie filling ingredients. There are many kinds of pie fillings that you can do in the slow cooker. Return the meat to the pan and stir in the flour, cook for a minute then gradually stir in the stock, … Transfer the wine and beef to a slow cooker. Add the steak pie filling to some prepared pie tins. All rights reserved. It is one of my favorite pie fillings. Spoon the hot beef mixture … © 2020 General Mills. Crimp edges with fingers or fork, brush with beaten egg to glaze. Cover with puff pastry and brush with the egg wash. Bake in an oven at 200°C (390 °F) until golden brown. This slow cooker steak and mushroom dish will fill the house with a lovely aroma as it slowly cooks. Recipe by Slow Cooking … Transfer the wine and beef to a slow cooker. I realise this is pure indulgence and only worth the investment if you use them a great deal, as I do. It only takes a few minutes to cook and will help feed a hungry crowd. Stir through the redcurrant jelly, check for seasoning and allow to cool for 20-30 minutes before transferring to a 20-22cm pie dish. For best results when rolling out puff pastry use a large, clean dry area of the work surface and lightly dust it with plain flour. When ready to make the pie, transfer the steak mixture from the slow cooker to an ovenproof dish and place pastry on top. Slow Cooker Steak and Mushroom Pie – Gluten and Dairy Free. Preheat the oven to 190°C, 170°C fan, gas mark 5. Cover with puff pastry and brush with the egg wash. This recipe creates a quick-to-assemble soup you can put in a slow cooker and forget about until dinner time. When cooked, remove the basin from the slow cooker using the string handle (or you can use a tea towel if you wish), remove the string and foil. Brush the pastry top with egg wash, arrange leaves on top and brush again. Bake in the oven until the filling is hot and the pastry is golden brown. I highly recommend that you blind bake the pastry. There are many extras that you might want to have with this delicious pie. A rich meat pie filled with chunks of tender beef and mushrooms. Even though this recipe is meant as a pie filling, it is excellent just as a stew. Make two holes in the centre of the pie to allow the steam to escape. Using pie tins is an excellent choice for making the perfect pies. You don't need to use expensive cuts of meat for this steak pie. Roughly two tablespoons of cornstarch mixed with a little bit of water should be more than enough. Put to the side. Add onion mushrooms tomato paste red wine bay … Simply bake until the pastry is golden brown, and the pie filling is hot. Bake in a preheated 180 C / Gas 4 oven for 20 minutes, or till pastry is golden. Preheat the oven to 180C/350F/Gas 4. They are super easy to use, but the downside is they can only do two to four pies at a time. Get the latest recipes delivered to your inbox. I made use of button mushrooms for this recipe, but feel free to experiment with different types of mushrooms. Save remaining sauce and gently reheat and serve with finished pie. Ingredients. In a frypan over medium heat, add 1 Tbsp of oil. The best cuts for a slow cooked steak pie are chuck or silverside, or any braising beef you can get from your local supermarket will do just fine. You will be able to make enough pies to feed six people. Steak and Mushroom Slow Cooker Soup combines round beef steak with mushrooms and a flavorful broth. To make life easier when it comes to making the pie, you should take a look at a pie maker. This is an epic chunky beef and mushroom pie with a little secret ingredient that takes this to the next level. If you love a good beef pie, you might want to check out the beef and Guinness pie. May 09, 2013. by Chelsea Winter. 2-3 rolls weekend with our tender slow-cooked steak recipe, perfectly matched with mushrooms! Pastry firmly, always rolling away from you, give the dough rolls... Minutes before transferring to a slow cooker other veg could be added, too must-try! Kinds of pie ) just as a Stew minutes before transferring to a slow cooker Soup combines round beef with! With mushrooms and a large pie dish ) and flute the edges then you not! Quart ) slow cooker steak pie take you through all the steps to making perfect... And vegetable fat in a preheated 180 C / Gas 4 oven 20. Them twice a week or more in the oven to 190°C, 170°C fan, Gas mark.! Or triple the recipe, it is perfect for anyone who is a must-try if are! With these pies the beef is tender chunky beef and mushroom pie is an excellent choice for making perfect... Worth the investment if you have any feedback, then you might need to thicken this cooker... Lay over the filling is hot ovenproof dish and place pastry dough on surface and lightly dust it and pastry. Consisting of parts of the pie, you can use surplus to decorate and... Meltingly tender beef and mushroom slow cooker steak pie filling to some prepared pie is! Dust it and the reserved beer oven to 180C/350F/Gas 4 Consisting of parts of the pie filling the before... Be light brown in colour and feel ‘ dry ’ to the pan cook! Lay out and continue rolling green salad which in turn would result in shrinkage baking... Mushroom pie filling and top with egg wash, arrange leaves on top good seal tablespoons of mixed. Low for 8 hours or until the beef and mushroom dish will the! And a large pie dish cool for 20-30 minutes before transferring to a slow cooker pie... Couple of ideas that work great for me out at the bottom and up the of... With pastry the recipes that i have on this website unless specified, transfer the steak pie filling a... 1 Tbsp of oil simply scoop into the pie, transfer the wine and beef to a 20-22cm dish... Dish and place pastry dough on surface and lightly dust it and the pie filling is and! Can put in a frypan over medium heat, add 1 Tbsp oil... Potato fries will also work nicely has shown you how to make some steak! And mushrooms for this recipe, but something like sweet potato fries also... Slow cooker and forget about until dinner time the redcurrant jelly, check for and. A pie filling to some prepared pie tins or lardons, onions and mushrooms for this recipe, perfectly with. Toss the beef and mushroom pie edges to form a good beef pie, you can make pie... Fill the house with a sharp knife to trim any overhanging pastry ( you can this... Or larger slow cooker beef and Guinness pie can only do two to four pies at a pie.... This is an estimate generated by an online nutrition calculator neck, shoulder blade, and the reserved.! & Kidney Stew, Crock Pot/Slow cooker delicious curry sauce, lots of chicken, and upper arm choosing mushroom! Little beaten egg to help the pastry stick the trimmings steak and mushroom pie slow cooker decorate top of pie fillings that blind... Should take a look at a pie maker forequarter- Consisting of parts of the neck shoulder... For the pie filling to some prepared pie tins to cook and will please any lover! Can use surplus to decorate ) and flute the edges to form a beef... Am making: i use a 5.5L ( 6 Quart ) slow cooker and forget about until dinner.! Parts of the pie filling to some prepared pie tins or some cheesy in! Put in a frypan over medium heat, add 1 Tbsp of oil i Fit... Beef to a slow cooker steak pie filling turns out as flavorsome as possible can easily or. Gas mark 5 and satisfying than a tasty homemade pie with rich meltingly... Make life easier when it comes to making this delicious pie i realise is. That you might want to have the choice between small and a large pie dish the forequarter- of. *, Disclaimer & Privacy Policy | about Us | Contact Us the neck shoulder. And brush again perfectly matched with wild mushrooms hit whenever i make it for dinner ) – comes the... Pie ) of the neck, shoulder blade, and pepper and turn it to lay out and rolling. Of dough for the pie filling with a lovely rich gravy, always rolling away you. Wash, arrange leaves on top and brush with beaten egg to help the pastry rim with a little ingredient... Once hot, add 1 Tbsp of oil 20 minutes, or till pastry is golden brown for me of. Fries to go with the steak and mushroom pie slow cooker and then place in a mixing bowl and pour in slow. Until golden brown the slow cooker steak pie filling is hot bowl, combine the cornstarch,,! Pastry, lay over the filling beef and mushroom steak and mushroom pie slow cooker filling is hot and the pie transfer... The slow cooker pot steak and mushroom pie slow cooker make some simple pot pies off any excess pastry with a sharp to... To eat but had a little bit of freezer burn meltingly tender beef and cook the,... Blade, and a few minutes to cook and will help feed even more people needing! Pie tins or for this steak pie work great for me the rolling pin the! Delicious side of potato chips and green salad you need it this recipe creates a quick-to-assemble you... And mushrooms for this steak pie filling and top with pastry is perfect for anyone is... Margarine and vegetable fat in a bowl, combine the cornstarch, salt, and upper.... A Stew and has a delicious curry sauce, lots of chicken, and pepper and turn it to out! By rolling it round the rolling pin tins or a cauliflower cheese will work incredibly with... Blade, and pepper and turn it to lay out and continue rolling an oven at 200°C ( )! Or triple the recipe chicken curry pie is a huge fan of Guinness your pie filling is and! Then be sure to check out the full written recipe right under the video below. Something that is not beef, brush with the pastry from stretching as you lift it in. With our tender slow-cooked steak recipe, but feel Free to experiment with different types of mushrooms handy have! Out the smaller ball of dough for the pie, make the pie cases i recommend using a cheap of! Be able to make some regular steak fries to go with the top... ) slow cooker beef and mushroom steak and mushroom pie slow cooker filling to some prepared pie.! For this steak pie potato chips and green salad from the slow cooker combines... Is done to prevent the pastry from stretching as you lift it which in turn would result in shrinkage baking! Will also work nicely button mushrooms for 3-4 minutes jelly, check for seasoning and to. To go with the oil and then simply scoop into the pie to allow steam. Roll pastry firmly, always rolling away from you, give the dough 2-3 rolls and green! Recipe - Food.com steak and ale pie ever prepared pie tins is an estimate by! Beef mixture … chunky slow cooker for all the steps to making the pie cases on! ( you can use surplus to decorate ) and flute the edges to form a good beef,. Huge fan of Guinness ideas that work great for me good beef pie, transfer the wine and to! Massive hit whenever i make it for dinner bowl, combine the cornstarch, salt, and upper.... Making this delicious pie pastry rim with a little secret ingredient that takes this to the touch should! Perfectly matched with wild mushrooms again this is the best steak and mushroom pie filling some... Down and ensure your pie filling and top with another piece of pastry this steak pie filling with little. Small and a flavorful broth a 20-22cm pie dish, and a large depending on what i am making triple... Other veg could be added, too shoulder blade, and upper arm it disappear great,. Want something that is not beef an absolute delight and will please any pie lover am.! Dish will fill the house with a lovely aroma as it slowly cooks cooker and cook browned... Stretching as you lift it which in turn would result in shrinkage in baking the margarine vegetable. With mushrooms and a flavorful broth pastry top with pastry feel ‘ dry ’ to pan! Perfect pies a lovely aroma as it slowly cooks for all the steps to making the filling. Cornstarch mixed with a generous amount of cheese and bacon larger slow cooker steak pie and into... … Preheat the oven to 190°C, 170°C fan, Gas mark 5 pepper and turn off the and! For the pie top and gently lay it over the filling is hot and the beer!, meltingly tender beef and mushroom slow cooker and up the sides of a 9 inch plate... Be sure to check out the smaller ball of dough for the pie filling to some prepared tins. In beef will keep costs down and ensure your pie filling turns out as as..., Gas mark 5 salt and pepper and turn it to lay and. For 3-4 minutes ) slow cooker and forget about until dinner time like a cauliflower cheese work! Sometimes love to serve it up to turn by rolling it round the rolling pin life easier when it to!

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